Ambika Chakki Fresh Atta – Whole Wheat Flour 5kg

¥1,433

  1. Premium chakki fresh atta (whole wheat flour) from Ambika – 5kg pack
  2. Contains 0% maida – 100% pure whole wheat for authentic Indian breads
  3. Stone-ground traditional method preserves nutrients and natural flavor
  4. Perfect for making soft rotis, chapatis, parathas, and puris
  5. Large 5kg family pack ideal for daily cooking and meal preparation
๐Ÿ”” DELIVERING ALL OVER JAPAN ๐Ÿ”” FREE SHIPPING ON MINIMUM PURCHASE OF 10,000 YEN ๐Ÿ”” DELIVERING ALL OVER JAPAN ๐Ÿ”” FREE SHIPPING ON MINIMUM PURCHASE OF 10,000 YEN ๐Ÿ”” CALL US - 0436264512 ๐Ÿ”” ๐Ÿ”” DELIVERING ALL OVER JAPAN ๐Ÿ”” FREE SHIPPING ON MINIMUM PURCHASE OF 10,000 YEN ๐Ÿ”” DELIVERING ALL OVER JAPAN ๐Ÿ”” FREE SHIPPING ON MINIMUM PURCHASE OF 10,000 YEN ๐Ÿ”” CALL US - 0436264512 ๐Ÿ””

Add ยฅ10,000 to cart and get free shipping!

FREE SHIPPING

Upto 10,000 Buying

ONLINE PAYMENT

Cash On & Card Payment

24/7 SUPPORT

Unlimited Help Desk

100% SAFE

100% Safe & Secure Platform

About Ambika Chakki Fresh Atta 5kg โ€“ Halal Certified | Family Hut Japan

Ambika Chakki Fresh Atta is premium whole wheat flour stone-ground using traditional chakki methods to bring India closer to your kitchen in Japan. This 5kg pack contains 0% maida, ensuring pure whole wheat goodness for making authentic Indian flatbreads like rotis, chapatis, and parathas. The stone-grinding process preserves essential nutrients, fiber, and natural wheat flavor that makes every bread soft, nutritious, and delicious.

Key Features

  • 100% Whole Wheat: Contains 0% maida (refined flour), ensuring only pure whole wheat for maximum nutrition and authentic taste
  • Traditional Chakki Ground: Stone-ground using traditional methods that preserve the natural oils, fiber, and nutrients of wheat
  • Premium Quality: Sourced from the finest wheat grains, carefully selected and processed to deliver consistent quality
  • Large Family Pack: 5kg (11.02 lbs) pack ideal for families who regularly prepare Indian meals
  • Versatile Usage: Perfect for making rotis, chapatis, parathas, puris, theplas, and other Indian flatbreads

How to Use / Cook

  1. Take 2 cups of Ambika Chakki Fresh Atta in a large bowl and add a pinch of salt
  2. Gradually add warm water while kneading to form a soft, smooth dough (approximately 3/4 to 1 cup water)
  3. Knead for 5-7 minutes until the dough is elastic and non-sticky, cover and rest for 15-20 minutes
  4. Divide into small portions, roll into balls, then flatten and roll out into thin circles using a rolling pin
  5. Cook on a hot tawa or griddle until brown spots appear, flip and cook the other side, then puff over direct flame if desired

Serving Suggestions

  1. Serve hot rotis with curry dishes, dal, vegetables, or tandoori chicken for authentic Indian meals
  2. Make stuffed parathas with potato, paneer, or mixed vegetables filling for hearty breakfast or lunch
  3. Prepare puris and serve with chole (chickpea curry) for special occasions and weekend family meals

Health Benefits

  1. Rich in dietary fiber that aids digestion, promotes gut health, and helps maintain healthy weight
  2. Contains essential vitamins (B-complex) and minerals (iron, magnesium, zinc) for overall wellness
  3. Lower glycemic index compared to refined flour, helping regulate blood sugar levels and sustained energy

Storage Instructions

  1. Store in an airtight container in a cool, dry place away from direct sunlight and moisture
  2. For extended freshness, refrigerate after opening, especially in humid conditions
  3. Use within 3-4 months of opening for best flavor and nutritional quality

Why Buy from Family Hut Japan?

Family Hut is Japan’s trusted halal grocery store delivering nationwide. We offer halal-certified products with fast delivery across all prefectures. Order online at familyhut.jp

Ambika Chakki Fresh Atta โ€“ FAQs

Q: Is this product halal certified?
A: Yes, this product is halal certified and available at Family Hut Japan.

Q: Do you deliver nationwide in Japan?
A: Yes, Family Hut delivers all over Japan, including Tokyo, Osaka, Chiba, Yokohama, and all prefectures.

Q: What is the difference between chakki atta and regular wheat flour?
A: Chakki atta is stone-ground whole wheat flour that retains the bran, germ, and endosperm, preserving more nutrients and fiber. It produces softer, more authentic rotis compared to regular wheat flour.

Q: Can I use this atta for baking bread and cakes?
A: While primarily designed for Indian flatbreads, you can use it for whole wheat baking. However, for cakes and pastries, mixing with all-purpose flour may yield better results due to the whole wheat texture.

JPDESC:

ใ‚ขใƒณใƒ“ใ‚ซ ใƒใƒฃใƒƒใ‚ญใƒ•ใƒฌใƒƒใ‚ทใƒฅ ใ‚ขใƒƒใ‚ฟ 5kgใซใคใ„ใฆ โ€“ ใƒใƒฉใƒผใƒซ่ช่จผ | ใƒ•ใ‚กใƒŸใƒชใƒผใƒใƒƒใƒˆ ใ‚ธใƒฃใƒ‘ใƒณ

ใ‚ขใƒณใƒ“ใ‚ซ ใƒใƒฃใƒƒใ‚ญใƒ•ใƒฌใƒƒใ‚ทใƒฅ ใ‚ขใƒƒใ‚ฟใฏใ€ไผ็ตฑ็š„ใช็Ÿณ่‡ผๆŒฝใ่ฃฝๆณ•ใงไฝœใ‚‰ใ‚ŒใŸใƒ—ใƒฌใƒŸใ‚ขใƒ ๅ…จ็ฒ’็ฒ‰ใงใ€ๆ—ฅๆœฌใซใ„ใชใŒใ‚‰ๆœฌๆ ผ็š„ใชใ‚คใƒณใƒ‰ๆ–™็†ใ‚’ใŠๆฅฝใ—ใฟใ„ใŸใ ใ‘ใพใ™ใ€‚ใ“ใฎ5kgใƒ‘ใƒƒใ‚ฏใฏใƒžใ‚คใƒ€๏ผˆ็ฒพ่ฃฝๅฐ้บฆ็ฒ‰๏ผ‰ใ‚’0%ๅซใพใšใ€ใƒญใƒ†ใ‚ฃใ€ใƒใƒฃใƒ‘ใƒ†ใ‚ฃใ€ใƒ‘ใƒฉใ‚ฟใชใฉๆœฌๆ ผ็š„ใชใ‚คใƒณใƒ‰ใฎใƒ•ใƒฉใƒƒใƒˆใƒ–ใƒฌใƒƒใƒ‰ไฝœใ‚Šใซ็ด”็ฒ‹ใชๅ…จ็ฒ’็ฒ‰ใฎ่‰ฏใ•ใ‚’ๆไพ›ใ—ใพใ™ใ€‚็Ÿณ่‡ผๆŒฝใ่ฃฝๆณ•ใซใ‚ˆใ‚Šใ€ๅฟ…้ ˆๆ „้คŠ็ด ใ€้ฃŸ็‰ฉ็นŠ็ถญใ€ๅฐ้บฆๆœฌๆฅใฎ้ขจๅ‘ณใŒไฟใŸใ‚Œใ€ๆŸ”ใ‚‰ใ‹ใๆ „้คŠ่ฑŠๅฏŒใง็พŽๅ‘ณใ—ใ„ใƒ‘ใƒณใŒใงใใพใ™ใ€‚

ไธปใช็‰นๅพด

  • 100%ๅ…จ็ฒ’็ฒ‰: ใƒžใ‚คใƒ€๏ผˆ็ฒพ่ฃฝๅฐ้บฆ็ฒ‰๏ผ‰0%ใ€็ด”็ฒ‹ใชๅ…จ็ฒ’็ฒ‰ใฎใฟใงๆœ€ๅคงใฎๆ „้คŠใจๆœฌๆ ผ็š„ใชๅ‘ณใ‚’ไฟ่จผ
  • ไผ็ตฑ็š„ใช็Ÿณ่‡ผๆŒฝใ: ๅฐ้บฆใฎๅคฉ็„ถใ‚ชใ‚คใƒซใ€้ฃŸ็‰ฉ็นŠ็ถญใ€ๆ „้คŠ็ด ใ‚’ไฟๆŒใ™ใ‚‹ไผ็ตฑ็š„่ฃฝๆณ•ใง็Ÿณ่‡ผๆŒฝใ
  • ใƒ—ใƒฌใƒŸใ‚ขใƒ ๅ“่ณช: ๅŽณ้ธใ•ใ‚ŒใŸๆœ€้ซ˜็ดšๅฐ้บฆ็ฒ’ใ‹ใ‚‰ไฝœใ‚‰ใ‚Œใ€ไธ€่ฒซใ—ใŸๅ“่ณชใ‚’ๆไพ›
  • ๅคงๅฎน้‡ใƒ•ใ‚กใƒŸใƒชใƒผใƒ‘ใƒƒใ‚ฏ: 5kg๏ผˆ11.02ใƒใƒณใƒ‰๏ผ‰ๅ…ฅใ‚Šใงใ€ใ‚คใƒณใƒ‰ๆ–™็†ใ‚’ๅฎšๆœŸ็š„ใซไฝœใ‚‹ใ”ๅฎถๅบญใซๆœ€้ฉ
  • ๅคš็›ฎ็š„ไฝฟ็”จ: ใƒญใƒ†ใ‚ฃใ€ใƒใƒฃใƒ‘ใƒ†ใ‚ฃใ€ใƒ‘ใƒฉใ‚ฟใ€ใƒ—ใƒผใƒชใ€ใƒ†ใƒ—ใƒฉใชใฉๅ„็จฎใ‚คใƒณใƒ‰ใƒ•ใƒฉใƒƒใƒˆใƒ–ใƒฌใƒƒใƒ‰ไฝœใ‚Šใซๆœ€้ฉ

่ชฟ็†ๆ–นๆณ•ใƒปไฝฟใ„ๆ–น

  1. ๅคงใใชใƒœใ‚ฆใƒซใซใ‚ขใƒณใƒ“ใ‚ซ ใƒใƒฃใƒƒใ‚ญใƒ•ใƒฌใƒƒใ‚ทใƒฅ ใ‚ขใƒƒใ‚ฟ2ใ‚ซใƒƒใƒ—ใจๅกฉใฒใจใคใพใฟใ‚’ๅ…ฅใ‚Œใพใ™
  2. ใฌใ‚‹ใพๆนฏใ‚’ๅฐ‘ใ—ใšใคๅŠ ใˆใชใŒใ‚‰ใ“ใญใฆใ€ๆŸ”ใ‚‰ใ‹ใๆป‘ใ‚‰ใ‹ใช็”Ÿๅœฐใ‚’ไฝœใ‚Šใพใ™๏ผˆ็ด„3/4ใ€œ1ใ‚ซใƒƒใƒ—ใฎๆฐด๏ผ‰
  3. 5ใ€œ7ๅˆ†้–“ใ“ใญใฆๅผพๅŠ›ใฎใ‚ใ‚‹ในใŸใคใ‹ใชใ„็”Ÿๅœฐใซใ—ใ€่ฆ†ใฃใฆ15ใ€œ20ๅˆ†ไผ‘ใพใ›ใพใ™
  4. ๅฐใ•ใๅˆ†ๅ‰ฒใ—ใฆไธธใ‚ใ€้บบๆฃ’ใง่–„ใ„ๅ††ๅฝขใซไผธใฐใ—ใพใ™
  5. ็†ฑใ—ใŸใ‚ฟใƒฏใพใŸใฏใ‚ฐใƒชใƒ‰ใƒซใง่Œถ่‰ฒใ„ๆ–‘็‚นใŒๅ‡บใ‚‹ใพใง็„ผใใ€่ฃ่ฟ”ใ—ใฆๅๅฏพๅดใ‚‚็„ผใใ€ใŠๅฅฝใฟใง็›ด็ซใง่†จใ‚‰ใพใ›ใพใ™

ใŠใ™ใ™ใ‚ใฎ้ฃŸในๆ–น

  1. ็†ฑใ€…ใฎใƒญใƒ†ใ‚ฃใ‚’ใ‚ซใƒฌใƒผใ€ใƒ€ใƒซใ€้‡Ž่œใ€ใ‚ฟใƒณใƒ‰ใƒชใƒผใƒใ‚ญใƒณใจไธ€็ท’ใซๆœฌๆ ผใ‚คใƒณใƒ‰ๆ–™็†ใจใ—ใฆ
  2. ใ‚ธใƒฃใ‚ฌใ‚คใƒขใ€ใƒ‘ใƒ‹ใƒผใƒซใ€ใƒŸใƒƒใ‚ฏใ‚น้‡Ž่œใฎๅ…ทใ‚’่ฉฐใ‚ใŸใƒ‘ใƒฉใ‚ฟใ‚’ๆœ้ฃŸใ‚„ใƒฉใƒณใƒใซ
  3. ใƒ—ใƒผใƒชใ‚’ไฝœใฃใฆใƒใƒงใƒผใƒฌ๏ผˆใฒใ‚ˆใ“่ฑ†ใ‚ซใƒฌใƒผ๏ผ‰ใจไธ€็ท’ใซ็‰นๅˆฅใชๆ—ฅใ‚„้€ฑๆœซใฎๅฎถๆ—ใฎ้ฃŸไบ‹ใจใ—ใฆ

ๅฅๅบทๅŠนๆžœ

  1. ๆถˆๅŒ–ใ‚’ๅŠฉใ‘ใ€่…ธใฎๅฅๅบทใ‚’ไฟƒ้€ฒใ—ใ€ๅฅๅบท็š„ใชไฝ“้‡็ถญๆŒใซๅฝน็ซ‹ใค้ฃŸ็‰ฉ็นŠ็ถญใŒ่ฑŠๅฏŒ
  2. ็ทๅˆ็š„ใชๅฅๅบทใฎใŸใ‚ใฎๅฟ…้ ˆใƒ“ใ‚ฟใƒŸใƒณ๏ผˆBใ‚ณใƒณใƒ—ใƒฌใƒƒใ‚ฏใ‚น๏ผ‰ใจใƒŸใƒใƒฉใƒซ๏ผˆ้‰„ใ€ใƒžใ‚ฐใƒใ‚ทใ‚ฆใƒ ใ€ไบœ้‰›๏ผ‰ใ‚’ๅซๆœ‰
  3. ็ฒพ่ฃฝๅฐ้บฆ็ฒ‰ใจๆฏ”่ผƒใ—ใฆ่ก€็ณ–ๅ€คๆŒ‡ๆ•ฐใŒไฝŽใใ€่ก€็ณ–ๅ€คใฎ่ชฟๆ•ดใจๆŒ็ถš็š„ใชใ‚จใƒใƒซใ‚ฎใƒผใซๅฝน็ซ‹ใกใพใ™

ไฟๅญ˜ๆ–นๆณ•

  1. ๅฏ†้–‰ๅฎนๅ™จใซๅ…ฅใ‚Œใฆใ€็›ดๅฐ„ๆ—ฅๅ…‰ใ‚„ๆนฟๆฐ—ใ‚’้ฟใ‘ใฆๆถผใ—ใไนพ็‡ฅใ—ใŸๅ ดๆ‰€ใงไฟ็ฎกใ—ใฆใใ ใ•ใ„
  2. ๆ–ฐ้ฎฎใ•ใ‚’้•ทใไฟใคใŸใ‚ใ€้–‹ๅฐๅพŒใฏ็‰นใซๆนฟๅบฆใฎ้ซ˜ใ„็’ฐๅขƒใงใฏๅ†ท่”ตไฟๅญ˜ใ‚’ใŠใ™ใ™ใ‚ใ—ใพใ™
  3. ๆœ€้ซ˜ใฎ้ขจๅ‘ณใจๆ „้คŠๅ“่ณชใ‚’ไฟใคใŸใ‚ใ€้–‹ๅฐๅพŒ3ใ€œ4ใƒถๆœˆไปฅๅ†…ใซใ”ไฝฟ็”จใใ ใ•ใ„

ใƒ•ใ‚กใƒŸใƒชใƒผใƒใƒƒใƒˆ ใ‚ธใƒฃใƒ‘ใƒณใง่ณผๅ…ฅใ™ใ‚‹็†็”ฑ

ใƒ•ใ‚กใƒŸใƒชใƒผใƒใƒƒใƒˆใฏๆ—ฅๆœฌๅ…จๅ›ฝใซ้…้€ใ™ใ‚‹ไฟก้ ผใงใใ‚‹ใƒใƒฉใƒผใƒซ้ฃŸๆ–™ๅ“ๅบ—ใงใ™ใ€‚ๅ…จ้ƒฝ้“ๅบœ็œŒใธใฎ่ฟ…้€Ÿใช้…้€ใงใƒใƒฉใƒผใƒซ่ช่จผ่ฃฝๅ“ใ‚’ๆไพ›ใ—ใฆใ„ใพใ™ใ€‚familyhut.jpใงใ‚ชใƒณใƒฉใ‚คใƒณๆณจๆ–‡ใงใใพใ™ใ€‚

ใ‚ขใƒณใƒ“ใ‚ซ ใƒใƒฃใƒƒใ‚ญใƒ•ใƒฌใƒƒใ‚ทใƒฅ ใ‚ขใƒƒใ‚ฟ โ€“ ใ‚ˆใใ‚ใ‚‹่ณชๅ•

Q: ใƒใƒฉใƒผใƒซ่ช่จผใฏใ‚ใ‚Šใพใ™ใ‹๏ผŸ
A: ใฏใ„ใ€ใ“ใฎ่ฃฝๅ“ใฏใƒใƒฉใƒผใƒซ่ช่จผใ‚’ๅ–ๅพ—ใ—ใฆใŠใ‚Šใ€ใƒ•ใ‚กใƒŸใƒชใƒผใƒใƒƒใƒˆ ใ‚ธใƒฃใƒ‘ใƒณใงใŠๆฑ‚ใ‚ใ„ใŸใ ใ‘ใพใ™ใ€‚

Q: ๆ—ฅๆœฌๅ…จๅ›ฝใซ้…้€ใ—ใฆใ„ใพใ™ใ‹๏ผŸ
A: ใฏใ„ใ€ใƒ•ใ‚กใƒŸใƒชใƒผใƒใƒƒใƒˆใฏๆฑไบฌใ€ๅคง้˜ชใ€ๅƒ่‘‰ใ€ๆจชๆตœใ‚’ๅซใ‚€ๆ—ฅๆœฌๅ…จๅ›ฝใซ้…้€ใ—ใฆใ„ใพใ™ใ€‚

Q: ใƒใƒฃใƒƒใ‚ญใ‚ขใƒƒใ‚ฟใจ้€šๅธธใฎๅฐ้บฆ็ฒ‰ใฎ้•ใ„ใฏไฝ•ใงใ™ใ‹๏ผŸ
A: ใƒใƒฃใƒƒใ‚ญใ‚ขใƒƒใ‚ฟใฏ็Ÿณ่‡ผๆŒฝใใฎๅ…จ็ฒ’็ฒ‰ใงใ€ใตใ™ใพใ€่ƒš่Šฝใ€่ƒšไนณใ‚’ไฟๆŒใ—ใ€ใ‚ˆใ‚Šๅคšใใฎๆ „้คŠ็ด ใจ้ฃŸ็‰ฉ็นŠ็ถญใ‚’ไฟใกใพใ™ใ€‚้€šๅธธใฎๅฐ้บฆ็ฒ‰ใจๆฏ”่ผƒใ—ใฆใ€ใ‚ˆใ‚ŠๆŸ”ใ‚‰ใ‹ใๆœฌๆ ผ็š„ใชใƒญใƒ†ใ‚ฃใŒใงใใพใ™ใ€‚

Reviews

There are no reviews yet.

Be the first to review “Ambika Chakki Fresh Atta – Whole Wheat Flour 5kg”

Your email address will not be published. Required fields are marked *

You have to be logged in to be able to add photos to your review.