Description
Mung Dal Silka is high-quality split green gram with its natural outer skin intact, carefully sourced from India, cleaned, and hygienically packed to preserve freshness and nutrition. Keeping the skin adds extra dietary fiber and minerals, making this dal a healthier option for everyday meals.
It has a mild earthy flavour and cooks into a soft yet slightly textured dal, perfect for preparing dal, khichuri, soups, stews, curries, and light vegetarian dishes. Mung dal silka is known for being light, easy to digest, and nourishing — ideal for regular family cooking.
At Family Hut, we ensure genuine imported products, strict quality control, and fast delivery across Japan so you can enjoy authentic South Asian ingredients with confidence.
Product Details
Product Name: Mung Dal Silka
Type: Split green gram with skin
Origin: India
Cuisine: South Asian
Storage: Store in a cool, dry place
Key Benefits
High in plant-based protein and dietary fiber
Supports digestion and balanced nutrition
Light, healthy, and easy to cook
No artificial colours or preservatives
Suitable for vegetarian and vegan diets
Why Buy from Family Hut?
100% authentic imported groceries
Hygienically packed and quality checked
Trusted by families and restaurants in Japan
Fast, reliable nationwide delivery





Reviews
There are no reviews yet.